Chopped Liver on 11 September 2008
, 9:32 AMI have hated chopped liver all my life.
It looks weird, it is grey and it has very rough textures.
The taste of chopped liver isn't as good too.
But why do people still eat it?
Then I read this (click me) article and the writer describes his experience with chopped liver.
Now I'm not sure if I should try chopped liver, again.
I had pork porridge for breakfast and here lies a piece of liver that I have put aside.
Damn, to eat or not to eat?
There is a chemistry paper later today and YAY it's paper 1 and only has multiple choice questions!
I had a good night's sleep.
Oh damn I ran out of inspiration.
I have decided not to eat the piece of chopped liver.
Labels: chopped liver, inspiration
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Rafael, 18
SR Junior College